Veterinary Science

 

OFT/01/AH/ KVK/Banavasi/2022-23

 

1. Name of the technology      : Assessment of improved poultry breeds suitable for backyard poultry

2. Nature of intervention        : OFT-Kharif- 2022

3. Crop           &Farming Situation    : Backyard Poultry

4. Objective                            : To provide farmers with dual purpose poultry breed in backyards, which in turn helps to increase income to farmers

5. Numbered                          : Approved                  Achieved

1. No. of farmers         :   5                              5

6 - 13

S. no

Farmers name

Village/Mandal

Name of the Tech.

Avg. body weight (gm.)

Ghagus (weeks)

Vanashree (weeks)

Desi/ ND

4

8

12

16

20

4

8

12

16

20

4

8

12

16

20

1

M. Gopal

Chennapuram

T1:Ghagus

T2:Vanashree

T3: Desi/ ND

190

271

378

620

1024

186

284

395

630

1186

160

235

310

578

890

2

M. Dodappa

Chennapuram

194

284

401

654

1036

190

292

410

635

1184

154

234

320

575

885

3

K. Bajari

Venkatapuram

189

276

410

640

1048

188

286

405

630

1190

158

224

315

560

870

4

E. Venkataswami

Kotekal

187

276

386

625

1048

190

294

410

645

1185

162

239

305

570

860

5

K. Raju

Banavasi

196

279

385

630

1024

189

286

400

628

1180

168

240

310

578

900

Average

191

277

388

636

1036

188

287

408

633

1184

158

234

310

560

885

Treatment

Mortality (%)

Age at first lay (days)

No.of eggs

Total expenditure

(Rs.)

Gross Returns (Rs.)

Net Returns (Rs.)

Benefit Cost Ratio

(B: C)

 

T1 (Ghagus)

1.1

168

103

390

950

560

1:2.4

 

T2 (Vanashree)

1.8

168

162

450

1310

890

1:3.11

 

T3 (Desi/ ND)

3.1

190

190

150

310

160

1:2

 
                                             

14. Farmers reaction              :Satisfactory due to more egg production and increased body weight.

15. Constraints                                   : --

16. Feed back

1. To the Scientist             : --

2. To the extension personnel:Popularize the rearing of the ghagus and vanashree birds in the backyard.

17. Whether continued during   : continued to 2023-24

2022-23 or not reasons

18. Remarks   :--

OFT/02/AH/ KVK/Banavasi/2022-23

1. Name of the technology      : Assessing the effect of supplementation of Moringa leaf meal in weaned lambs

2. Nature of intervention         : OFT-Kharif- 2022

3. Crop            &Farming Situation    : Sheep extensive rearing system

4. Objective     : To decrease the post weaning stress and increase body weight in the post-weaning phase in lambs

5. Numbered                           : Approved                  Achieved

1. No. of farmers         :   5                              5

6 - 13

S. no

Farmers name

 

Village/Mandal

 

Name of the Tech.

Avg. body weight (Kg.)

T1 (days)

T2 (days)

FP (days)

0

20

40

80

120

0

20

40

80

120

0

20

40

80

120

1

K Yeeranna

Mantralayam

T1:Concentrate feed with 15% moringa leaf meal,

T2: 18% Concentrate feed

T3: FP

7.0

10.3

15.7

20.3

24.2

7.2

9.2

12.6

18.4

21.4

7.2

8.4

11.4

13.9

16.6

2

H Shyam kumar

Chennapuram

7.1

11.1

16.3

21.4

24.7

7.3

9.3

12.4

18.1

20.9

7.3

8.1

11.2

13.6

16.34

3

E Mahesh

Venkatapuram

7.5

11.8

15.9

20.3

23.9

6.8

9.1

11.8

18.3

20.3

6.8

8.0

11.4

14.1

16.5

4

D Mangamma

Banavasi

6.9

11.4

14.8

19.6

24.4

7.0

9.3

11.7

18.4

20.2

6.9

7.9

10.8

13.6

16.7

5

M Ramanji

Kotekal

7.2

10.8

15.2

20.2

25.5

7.0

9.1

11.8

18.4

20.5

7.1

8.4

11.8

13.9

16.3

Average

7.2

11.1

15.6

20.5

24.5

7.1

9.2

12.1

18.3

20.1

6.9

8.2

11.2

13.9

16.5

Treatment

Mortality (%)

Total expenditure

(Rs.)

Gross Returns (Rs.)

Net Returns (Rs.)

Benefit Cost Ratio

(B:C)

 

T1

11

1250

9800

8550

1:7.84

 

T2

18

1100

8200

7100

1:7.45

 

FP

27

1000

6600

5600

1:6.6

 
                                                 

14. Farmers reaction              :Satisfactory due to decreased mortality and increased body weight in weaned lambs.

15. Constraints                                   : --

16. Feed back

1. To the Scientist             : --

2. To the extension personnel: To create awareness in the sheperds regarding of moringa concentrate feeding to the weaned lambs.

17. Whether continued during

2022-23 or not reasons: continued to 2023-24

18. Remarks: --

OFT/03/AH/ KVK/Banavasi/2022-23

1. Name of the technology      : Assessing the effect of bypass fat supplementation to fattening ram lambs

2. Nature of intervention        : OFT-Rabi - 2022

3. Crop           &Farming Situation    : Sheep extensive rearing system

4. Objective                            : To increase the daily body weight gain in lambs

5. Numbered                          : Approved                  Achieved

1. No. of farmers         :   5                              5

6 - 13

S. no

Farmers name

 

Village/Mandal

 

Name of the Tech.

Avg. body weight (Kg.)

T1 (days)

T2 (days)

FP (days)

0

30

60

120

0

30

60

120

0

30

60

120

1

Venkatesh naidu

Mantralayam

T1:Concentrate feed along with bypass fat

T2: Concentrate feed

T3: Farmer practice

10.8

14.6

19.3

24.8

10.3

13.4

17.5

20.4

10.2

12.1

15.2

18.8

2

Anil kumar

Banavasi

11.2

15.2

20.1

25.3

9.8

12.8

17.0

20.6

9.9

11.9

15.4

18.1

3

Bala veerayya

Banavasi

11.4

15.1

20.3

25.8

10.6

12.9

17.5

21.0

10.4

12.1

15.6

18.9

4

Thayappa

Muguthi

10.6

14.6

19.5

24.3

9.9

12.7

17.3

20.1

10.1

11.7

15.1

18.1

5

Farooq

Kotekal

11.2

15.2

19.9

25.8

10.2

13.0

17.2

20.1

10.4

11.8

14.3

18.1

Average

11.1

15.0

19.5

25.5

10.2

13.0

17.4

20.2

10.0

11.8

14.9

18.1

Treatment

Mortality (%)

Total expenditure

(Rs.)

Gross Returns (Rs.)

Net Returns (Rs.)

Benefit Cost Ratio

(B:C)

 

T1

10 %

1250

10200

8950

1:8.1

 

T2

22 %

1100

8080

8080

1:7.3

 

FP

32 %

1000

6400

5400

1:6.4

 
                                       

14. Farmers reaction         :Satisfactory due to decreased mortality and increased body weight.

15. Constraints                       : --

16. Feed back

1. To the Scientist: --

2. To the extension personnel: Create awareness in the farmers regarding of bypass fat feeding to the weaned lambs.

17. Whether continued during

2022-23 or not reasons   : continued to 2023-24

18. Remarks                           : --

OFT/04/AH/ KVK/Banavasi/2022-23

1. Name of the technology      : Assessing the effect of probiotic yeast supplementation on milk yield in milch animals

2. Nature of intervention        : OFT-Rabi - 2022

3. Crop           &Farming Situation    : Dairy farming

4. Objective                            : Improving the animal health condition thereby increasing milk yields using probiotics

5. Numbered                          : Approved                  Achieved

1. No. of farmers         :   5                              5

6 - 13

S. no

Farmers name

 

Village/Mandal

 

Name of the Technology

Avg. body weight (Kg.)

T1 (days)

T2 (days)

FP (days)

Milk (L)

Fat (%)

Milk (L)

Fat (%)

Milk (L)

Fat (%)

1

Giddayya

Kotekal

T1:Probiotic yeast (15gms/day) + 2 % sodium bi carbonate

T2: Probiotic yeast (15gms/day)

T3:Farmer practice

720

4.4

690

4.0

648

3.1

2

J Vasanth kumar

Banavasi

711

4.3

685

3.9

650

3.0

3

V Ramudu

Venkatapuram

690

4.1

670

3.8

635

3.15

4

P Jaleel basha

Kosgi

722

4.2

692

4.0

620

3.20

5

B Rangappa

Chennapuram

695

3.9

690

3.78

618

3.15

Average

707.5

4.18

685

3.9

634.5

3.1

Treatment

Total expenditure

(Rs.)

Gross Returns (Rs.)

Net Returns (Rs.)

Benefit Cost Ratio

(B:C)

 

T1

700

2920

2220

1:4.17

 

T2

520

2020

1500

1:3.8

 

FP

-

-

-

-

 
                           

14. Farmers reaction              :Increased milk yield and fat% in animals supplemented with probiotics.

15. Constraints                                   : --

16. Feed back

1. To the Scientist             : --

2. To the extension personnel: To popularise usage of probiotics to milch animals

17. Whether continued during

2022-23 or not reasons:continued to 2023-24

18. Remarks:: --

FLD/01/AH/ KVK/Banavasi/2022-23

1. Name of the technology     :Demonstration of double PgF2α protocol to improve the breeding efficiency in milch buffaloes

2. Nature of intervention        : FLD-Kharif - 2022

3. Crop           &Farming Situation    : Dairy farming

4. Objective    : To increase the reproductive, productive performance and to decrease the calving interval

5. Numbered                          : Approved                 Achieved

1. Area                        :   --                             --

2. No. of farmers         :   10                             10

6. –13

S. no

Farmers name

Village/Mandal

Name of the Tech.

Heat detected (%)

Conception (%)

T1

Farmer Practice

T1

Farmer Practice

1

G Krishna

Chinnatumbalam

T1: Double PgF2α Protocol

T2: Farmer Practice

95.1

64

98

58

2

K Sriramulu

Chinnatumbalam

89.5

66

92

55

3

K. Narsanna

Banavasi

92.3

64

93

56

4

V. Raghuveera

Yemmiganur

93.5

60

90

50

5

Yellappa

Banavasi

94.5

61

90

52

6

E. Srinivasulu

Hamnumapuram

91.6

60

92

50

7

K. Satyanarayana

Errakota

93.4

60

93

52

8

K. Lakshmikanth

Errakota

94.4

61

89

50

9

Ashok

Merugudhoddi

95

68

87

52

10

Ramanjaneyulu

Banavasi

89

58

85

52

Average of Treatments

93.4

61.6

92.2

52.9

Treatments

Cost of expenditure

Gross returns

(Rs)

Net returns

(Rs)

Cost benefit     ratio (C:B)

T1

240

1600

1360

1:6.6

Farmers practice

160

--

--

--

 

14. Farmers reaction               :Farmers were satisfied with the technology and it effectively increased the oestrous rate in dairy animals.

15. Constraints                         :--

16. Feed back

1. To the Scientist             : --

2. To the extension personnel:Create awareness on usage of PgF2α protocol in milch animals

17. Whether continued during           :Continued to 2023-24

2022-23 or not reasons

18. Remarks                           :--

FLD/02/AH/ KVK/Banavasi/2022-23

1. Name of the technology     :Demonstration of Influence of diet along with supplementation on the Incidence of mastitis (Clinical and/subclinical) incows or buffaloes.

2. Nature of intervention        : FLD-Rabi - 2022

3. Crop           &Farming Situation    : Dairy farming

4. Objective                            : To diagnose and manage sub clinical mastitis in dairy cattle and minimize the economic loss to the farmer from occurrence of Sub

clinical mastitis

5. Numbered                          : Approved                 Achieved

1. Area                        :     --                           --

2. No. of farmers         :   10                             10

6. –13

S. no

Farmers name

Village/Mandal

Name of the Tech.

Mastitis incidence (%)

Milk yield (L)

T1

Farmer Practice

T1

Farmer Practice

1

G Govindhu

Banavasi

T1:Mineral mixture (40 gms/day 4 weeks before calving), Vit-A and Vit-E+ selenium tonic (4 weeks before calving)

T2: FP

3.0

92

13

45

2

KKrishnayya

Hamnumapuram

2.0

88

15

48

3

K. V. Naidu

Errakota

2.5

85

17

47

4

V. Raghavendra

Errakota

1.5

90

12.5

44

5

P. Yeeranna

Merugudhoddi

1.5

84

16

43

6

E. Srinivasulu

Banavasi

2

90

18

42

7

M. Kiran kumar

Chinnatumbalam

2

88

16

41

8

S. Lakshmanna

Banavasi

2.5

90

19

40.5

9

P.Yesu

Yemmiganur

1.5

88

15

47

10

Ramanjaneyulu

Banavasi

2.0

92

16.5

41

Average of Treatments

2.0

88.0

15.5

44.3

 

Treatments

Cost of expenditure

Gross returns

(Rs)

Net returns

(Rs)

Cost benefit     ratio (C:B)

T1

1200

3520

2320

1:2.9

Farmers practice

-

1760

-

-

 

14. Farmers reaction               :Farmers were satisfied with the technology and effectively decreased the mastitis percent in milch animals.

15. Constraints                       :--

16. Feed back

1. To the Scientist: --

2. To the extension personnel:Create awareness on usage of vit-A,vit-E and selenium injection before one month of parturition.

17. Whether continued during: Continued to 2023-24

2022-23 or not reasons

18. Remarks                           :--



FLD/03/AH/ KVK/Banavasi/2022-23

1. Name of the technology     :Demonstration of mixed fodder production (cereal + Legume)

2. Nature of intervention        : FLD-Kharif - 2022

3. Crop           &Farming Situation    : Fodder

4. Objective    : Intercropping of legume fodders with non-legume fodders improves the nutritional value of the fodder produced.

5. Numbered                          : Approved                 Achieved

1. Area                        :     --                          --

2. No. of farmers         :   10                             10

6. –14

S. no

Farmers name

Village/Mandal

Name of the Tech.

Yield (t/ha)

Milk yield (L) for 30 days

T1 (6-7 cuts/year)

Farmer Practice (single cut/year)

T1

Farmer Practice

1

M. Sundaramma

Masumandoddi

T1: COFS 29 + Hedge lucerne

T2: FP

210.5

45.5

90.5

63.5

2

K.VenkataSubbamma

Errakota

212.5

50.6

91.6

62.4

3

K.Chinnodu

Errakota

220.1

51.6

98.5

61.4

4

B.Uthayya

Masumandoddi

225.2

49.6

93.4

63.1

5

M.Subbarayudu

Banavasi

221.5

48.5

91.5

60.4

6

D.Obuleshu

Kotekal

220.5

49.5

92.5

62.1

7

D.Balaraju

Venkatagiri

215.4

54.8

90.1

63.1

8

M.Obuleshu

Banavasi

215.8

52.7

92.1

61.2

9

S.Sekhar

Yemmiganur

228.4

52.4

90.1

66.5

10

Nagamani

Banavasi

228.5

52.1

92.1

61.5

Average of Treatments

219.2

50.73

92.24

62.52

 

Treatments

Cost of expenditure

Gross returns

(Rs)

Net returns

(Rs)

Cost benefit     ratio (C: B)

T1

1600

3700

2100

1:2.32

Farmers practice

1200

2500

1300

1:1.9

 

14. Farmers reaction               :Farmers were satisfied with the technology and effectively increased fodder yield and milk yield in milch animals.

15. Constraints                       :--

16. Feed back

1. To the Scientist: --

2. To the extension personnel:To promote mixed fodder cultivation.

17. Whether continued during: Continued to 2023-24

2022-23 or not reasons

18. Remarks                           :Palatability is good, fodder yields are optimum under normal irrigation conditions.

FLD/04/AH/ KVK/Banavasi/2022-23

1. Name of the technology     :Demonstration of milk replacer for pre-waned lambs

2. Nature of intervention        : FLD-Rabi - 2022

3. Crop           &Farming Situation    : Sheep extensive rearing system

4. Objective    : Milk replacer provides adequate nutrients for growing lambs

5. Numbered                          : Approved                 Achieved

1. Area                        :     --                            --

2. No. of farmers         :   10                             10

6. –13

S. no

Farmers name

Village/Mandal

Name of the Tech.

Mortality (%)

Weight gain (Kg)

T1

Farmer Practice

T1

Farmer Practice

1

T. Sivamma

Kotekal

T1: Milk replacer

T2: FP

8.5

21.5

17.5

11.2

2

A. Sumalatha

Venkatagiri

6.1

20.2

18.1

10.2

3

G. Ramalakshamma

Banavasi

7.2

21.6

19.5

10.5

4

C. Parvathi

Yemmiganur

6.8

21.3

18.5

11.3

5

C. Narayana

Banavasi

7.1

21.5

18.5

10.4

6

V. Mallikarjuna

Masumandoddi

8.1

24.6

18.2

12.6

7

G. Rama Devi

Errakota

7.5

23.4

17.9

10.8

8

G. Mohan

Errakota

7.5

22.4

17.6

9.5

9

K. Bala Guravaih

Masumandoddi

6.5

21.3

17.5

9.8

10

G. Prathap

Banavasi

6.1

20.1

18.6

10.2

Average of Treatments

7.14

21.88

18.19

10.6

 

Treatments

Cost of expenditure

Gross returns

(Rs)

Net returns

(Rs)

Cost benefit     ratio (C:B)

T1

1250

5430

4680

1:4.3

Farmers practice

-

3210

-

-

 

14. Farmers reaction:The farmers said that they the pre weaned feed with milk replacer gained weight and showed low mortality and were satisfied with the technology.

15. Constraints                       :--

16. Feed back

1. To the Scientist: --

2. To the extension personnel: To popularize the usage of milk replacer in lambs.

17. Whether continued during: Continued to 2023-24

2022-23 or not reasons

18. Remarks                           : --

 

 

Home Science

 

1.ON FARM TRAIL

 

1. Name of the technology     : Assessment of Coating Formulations to improve the Shelf life of Fruits and Vegetables

2. Nature of intervention       : OFT- Kharif/ Rabi 2022-23

3. Crop & Farming Situation: Fruits and Vegetables

4. Purpose                             : To increase the shelf life

5. Number                              : Approved                 Achieved

1. Area                        : --                                  --

2. No. of farmers         :5                                 5

6 –13

 

S. no

Farmers name

Village/Mandal

Name of the Tech.

Duration (Days)

Demo

Farmer practice

1

Siridha. D

Bodebanda

Coating Formulations to improve the Shelf life

7

7

2

Shyamala.H

Kotekal

3

Veeresh.P

Kotekal

4

Diwakar

Venkatapuram

5

Bhavitha

Nandavaram

Fruits/

vegetables

T1

(CONC)

T2

(DILUTED with water )

T3

(F.P)

Qty

(no.)

Shelf life

Loss

(%)

Colour

Shelf life

Loss

(%)

Colour

Shelf life

Loss

(%)

Colour

Brinjal

5

5

25

No Change

4

25

No Change

3

75

Change

Beans

20

4

35

No

Change

3

37.5

No

Change

2

55

Change

Ridge guard

4 .

4

25

No

Change

4

25

No

Change

2

50

Change

Fruits/

vegetables

T1

(CONC)

T2

(DILUTED with water)

T3

(F.P)

Qty

(no.)

Shelf life

Loss

(%)

Colour

Shelf

life

Loss

(%)

Colour

Shelf

life

Loss

(%)

Colour

Tomato

4

5

25

No Change

7

25

No Change

2

75

Change

Bhendi

20

5

30

No

Change

3

40

No

Change

3

60

Change

 

There is an increase in shelf life of vegetables with 40 to 60 %

No change in taste after cooking

14. Farmers reaction               : Farmers expressed their willingness to adopt the technology

15. Constraints                       : Nil

16. Feed back

1. To the Scientist:

2. To the extension personnel:

17. Whether continued during : Discontinued as per the instructions given at Action Plan Review Meeting 2023-24

2023-24 or not reasons

18. Remarks                           :

 

2.ON FARM TRAIL

 

1. Name of the technology     : Assessing the performance of different hand weeder for weeding as

drudgery reducing equipments

2. Nature of intervention           : OFT- Kharif/ Rabi 2022-23

3. Crop & Farming Situation     : Vegetable crops

4. Purpose                                : To reduce drudgery during weeding

To assess the time taken for harvesting the crop by traditional method and

improved method

5. Number                              : Approved                 Achieved

1. Area                        : 5 ha                          5 ha

2. No. of farmers         : 5                                5

6 –13

 

S. no

Farmers name

 

Village/Mandal

 

Name of the Tech.

Duration (Days)

Demo

Farmer practice

1

J.P.Swamy

Kotekal

CRIDA

and

CRIJAF

wheel hoe

90 days

90 days

2

B. Chinnaeranna

Banavasi

3

E.Yogendra

Mekadona

4

Narayana.M

Chennapuram

5

P.Keshamma

Thimmapuram

Parameters

T1

T2

T3

Work done area

0.4 ha

0.4 ha

0.4ha

Labour required

6

8

14

Labour wages

Rs.900 per ha

@ 150/labour

Rs.1200 per ha

@ 150/labour

Rs.2100 per ha

@ 150/labour

Time taken for weeding

4 hr

6 hr

8hr

Drudgery index Score

35%

(Minimum)

42%

(Minimum)

68%

(Moderate)

 

It was observed that drudgery was reduced to minimum with 35% when compare to farmers practice i.e. 68 % (Moderate)

When compare to farmers practice, weeding with CRIDA wheel hoe has saved an amount of Rs. 1200/- per acre

Farm Women able to work easily with wheel hoe and accepted the technology

14. Farmers reaction             :bhendi crop without causing any health problems

15. Constraints                       : NIL

16. Feed back : Farm women accepted the technology as it is user friendly and drudgery was

reduced with the use of wheel hoe when compare to farmers practice.

1. To the Scientist :

2. To the extension personnel:

17. Whether continued during : Discontinued as per the instructions given at Action Plan Review Meeting 2023-24

2023-24 or not reasons

18. Remarks  :

                       

1.FRONT LINE DEMONSTRATIONS

 

1. Name of the technology     :Demonstration of Nutri kitchen garden

2. Nature of intervention       : FLD- Kharif/ Rabi 2022-23

3. Crop & Farming Situation: Vegetable crops

4. Purpose                             : To demonstrate the role of Nutrition garden in farmer’s house holds

Maintaining the nutritional adequacy of adopted farm family

5. Number                              : Approved                 Achieved

1. Area                        : 5 cents                      5cents

2. No. of farmers         :10                               10

6 –13

 

S. no

Farmers name

 

Village/Mandal

 

Name of the Tech.

Duration (Days)

Demo

Farmer practice

1

N.Maheshwari

Mugathi

Nutri kitchen garden kits

90 days

90 days

2

P.Keshamma

Thimmapuram

3

K.Umamaheswari

Adoni

4

Chandrakala

Adini

5

Sridevi

Gajuladenne

6

Madamma

Gajuladenne

7

Suvarnamma

Mugathi

8

Bhavitha

Nandavaram

9

J.P.Swamy

Kotekal

10

Dastagiri

Bichigeri

 

 

Particulars

Expenditure incurred(Rs)

Vegetable Gross yield (Kg)

Household consumption

(4 no.) in Kg

Total

(Rs)

Amount saved(Rs)

Kg-Rs 15 (Appox)

Additional Income generated (Rs)

1 Month

150

60

35

900

575

375

6 Months

-

360

210

5400

3150

2250

 

40 per cent increase in consumption of vegetables was observed with the nutri kitchen garden

Saved and amount of Rs.375 /- with sales of vegetables after consumption

14. Farmers reaction         : Establishment of a nutri-kitchen garden has reduced nutritional deficiencies and also providing a source of Supplementary income

15. Constraints:

16. Feed back

1. To the Scientist:

2. To the extension personnel:

17. Whether continued during

2019-20 or not reasons           : Continued

18. Remarks                           :

 

2.Front line Demonstrations

 

1. Name of the technology     : Demonstration on value addition to tomato

2. Nature of intervention        : FLD -Kharif-2023-24

3. Crop           & Farming Situation   : Tomatoes

4. Purpose                              : Value addition to tomato

5. Numbered                          :   Approved                Achieved

1. Area                        :   --                              --

2. No. of farmers         :   10                            10

 6. –13

 

S. no

Farmers name

 

Village/Mandal

 

Crop

Name of the Tech.

 
 

1.

Sravani

Venkatapuram

Tomato

Tomato value addition

 

2.

Adilakshmi

Venkatapuram

 

3.

Vasavi

Kurnool

 

4.

N. Sekhar

Kurnool

 

5.

Md. Althaf

Kurnool

 

6.

Diwakar

Venkatapuram

 

7.

HB.Goverdhanreddy

Pedda Harivanam

 

8.

K.Gopi

Pedda Harivanam

 

9.

U.Venkatesh

Kadivella

 

10.

G.Suresh

Chilakadona

 

 

 

Previous results:

1. Total Antioxidants

S.No

Name of the test

Results(mg/100g)

1.

Sun dried

0.181

2.

Dehydrator

0.192

 

2. Lycopene content

S.No

Name of the test

Results (mg/100g)

1.

Sun dried

17.72

2.

Dehydrator

17.84

 

 

3.Ascorbic acid (Vitamin C)

S.No

Name of the test

Results (mg/100g)

1.

Sun dried

0.0064

2.

Dehydrator

0.0077

It was observed that total antioxidants, lycopene and ascorbic acid content was found to be high in dehydrated dried powder compare to the sun dried powder.These observations   may serve as guidance on selection of dehydrated tomato powder that can be consumed to meet the daily requirements.

Demonstrations on value-added products with tomato like tomato jam, toffee, Candies and ketchup   were given to farmers, farm women, and rural youth.

14.  Farmers reaction      :Accepted the technology and interested to take up as an entrepreneur activity

15.  Constraints           :

16. Feed back

1. To the Scientist             :

2. To the extension personnel:

17.  Whether continued during

2023-24 not reasons         :  Continued under OFT on Assessment of capacity of drying equipment for fruits & vegetables 2023-24

18.  Remarks               :

 

3. Front line Demonstrations

 

1.  Name of the technology     :  Demonstration on value addition to pulses

2.  Nature of intervention        :  FLD-2023-24

3.  Crop           & Farming Situation   : Red gram

4.  Purpose                              :  Value addition

5.  Numbered                          :   Approved                Achieved

1. No. of farmers         :   10                            10

6. –13

 

S. no

Farmers name

 

Village/Mandal

 

Crop

Name of the technology

 
 

1

E.Rangaswamy

Arekal

Red gram

Dall mill

 

2

C. Ravi kumar

Arekal

 

3

J.Parameshwara swamy

Arekal

 

4

A.Sharamma

Arekal

 

5

S.hanthi bai

Bichegeri

 

6

B.Jakkapa

Bichegeri

 

7

Basavaraju

Chennapuram

 

8

Diwakar

Venkatapuram

 

9

S.Gowsia begum

Yemmiganur

 

10

M.Satish Chandra

Kurnool

 

 

Previous results

Cost estimates of Red gram Dal for 1 Quintal

 

Redgram

Rs. 7000/-

Processing charges

Rs. 500/-

Labour charges

Rs. 500/-

Packing and labelling charges

Rs. 400/-

Total

Rs. 8400/-

Quantity of dal obtained after processing

80 kg

Cost of 1 kg dal

130/-

Total Income

Rs. 10,400/-

Value addition to red gram to toor dal has increased the farmer's income by   Rs. 2000.

Converting surplus production to value added product has increased the income of the farmer

14.  Farmers reaction              : Expressed interest in the establishment of the dall mill under entrepreneurship development

15.  Constraints                                   :

16. Feed back

1. To the Scientist             :   Converting surplus production to value added product has increased the income of the farmer

2. To the extension personnel:

17.  Whether continued during

2019-20or not reasons      : Discontinued and changed to method demonstration as per the instructions given at Action Plan Review Meeting 2023-24

18.  Remarks   : --

 

 

 

 

Plant Protection

 

1. ON FARM TRIAL (OFT)

 

1. Name of the technology     : Assessing the performance of improved varieties of Redgram against Wilt and SMD.

2. Nature of intervention        : OFT - Kharif - 2021

3. Crop & Farming Situation: Redgram, Rainfed – Black / Red Soils

4. Purpose                              : There is a need to assess the performance of recently released tolerant varieties i.e.LRG 105 and TRG 59 to Wilt and SMD

   for the management of disease and improving the yield.

5. Numbered                          :   Approved                Achieved

               No. of farmers         :   5                              5

S. no

Farmers name

 

Village/Mandal

 

Name of the Tech.

Duration (Days)

Yield (Kgs/Ha)

Per cent Disease incidence

T1

T2

T3

T1

T2

T3

LRG 105

TRG 59

TS -3R

Wilt

SMD

Wilt

SMD

Wilt

SMD

1

N Ananda Padmanabha

Bommireddipalli

T1: LRG105

T2: TRG-59

T3: LRG 41

170

170

135

1020

1050

1480

0

0

0

0

1.4

0

2

A. Venkataramana Chary

Yelkalacheruvu

980

1000

1410

0

0

0

0

0.8

0

3

E. Kiran Kumar Reddy

Maddikera

1000

1080

1450

0

0

0

0

0.4

0

4

B. Parndhama

Venkatagiri

1050

1180

1480

0

0

0

0

1.1

0

5

S. Krishna Naik

Pattikonda

930

1030

1400

0

0

0

0

0.9

0

Average

     

996

(-31)

1068

(-26)

1444

0

0

0

0

0.92

0

 

Cost of cultivation (Rs./ha)

Gross returns (Rs./ha)

Net returns (Rs./ha)

Benefit Cost   Ratio (BCR)

T1

37148

65736

28584

1.76:1

T2

37148

70488

33340

1.89:1

T3

35880

95885

60005

2.67:1

                                     

During 2022-2023, SMD incidence was not recorded in operational villages of KVK and Wilt incidence was also negligible in operational villages of KVK. Among varieties assessed for Wilt and SMD, LRG 105 and TRG 59 are found free from Wilt and Sterility Mosaic Disease, but in local variety (TS-3R) 0.9 % Wilt was recorded in initial stages of crop. Maximum yield was recorded in Local varieties (14.44 q/ha) than the LRG 105 (9.96 q/ha) and TRG 59 (10.68 q/ha) due to terminal moisture stress in long duration varieties.

7. Farmers reaction : No incidence of Wilt and SMD was recorded in LRG 105 and TRG 59. Farmers were satisfied with the yield of TRG 59 and requested for short duration Wilt and SMD Tolerant varieties.

8. Constraints                                     :

9. Feed back

      1. To the Scientist                               : required short duration Wilt and SMD Tolerant varieties

            2. To the extension personnel             :

10. Whether continued during 2023-24 or not reasons: Continued, OFT converted in to FLD.

11. Remarks                                                   : --

   

2. ON FARM TRIAL (OFT)

 

1. Name of the technology     : Assessment of different technology options for the management of Pink Boll Worm in Bt. Cotton.

2. Nature of intervention        : OFT-Kharif- 2021

3. Crop&Farming Situation     :   Cotton, Irrigated /Rainfed – Red / Black Soils

4. Purpose                              : The main objective of the intervention is to assess the Specialized Pheromone Lure Application Technology for

the management of Pink Boll Worm.

5. Numbered                          :   Approved                Achieved

            1. No. of farmers         :   5                              5

6. Irrigated Condition

S. no

Farmers name

 

Village / Mandal

 

Name of the Tech.

% Rosette

flower

Yield (Kgs/Ha)

T1

T2

T3

T1

T2

T3

1

K. Sriramulu

Kalugotla

T1:CREMIT +ANGRAU RP.

T2:ANGRAU recommended practice.

T3:Farmers practice

4.9

9.9

19.8

3750

3270

3090

2

M. Basvaraju

Kotekal

5.7

10.2

18.2

3890

3140

3070

3

Ch. Madhusudhan

Palakalu

5.0

13.3

16.7

3560

3080

2990

Average

5.2

(-71.4)

11.1

(-39)

18.2

3730

3160

3050

 

Cost of cultivation (Rs. /ha)

Gross returns (Rs//ha)

Net returns (Rs /ha)

Benefit Cost Ratio (BCR)

T1

95333

261333

142666

2.74:1

T2

89633

221433

131800

2.47:1

T3

90613

213500

122887

2.35:1

                         

 

S. no

Farmers name

Village / Mandal

Name of the Tech.

% Rosette

flower

Yield (Kgs/Ha)

 

T1

T2

T3

T1

T2

T3

1

K. Naganna

Chennapuram

T1: CREMIT +ANGRAU RP.

T2: ANGRAU recommended practice.

T3:Farmers practice

18.9

39.1

51.8

1450

1240

1030

2

B. Chandra

Betinahle

20.0

31.7

49.1

1750

1520

1310

Average

19.45

(-61.4)

35.4

(-29.8)

50.4

1600

(36.8)

1380

(17.9)

1170

 

Cost of cultivation

(Rs. /ha)

Gross returns (Rs//ha)

Net returns (Rs /ha)

Benefit Cost ratio

(B: C)

 

 

 

 

T1

68500

112000

43500

1.63:1

       

T2

59500

96600

37100

1.62:1

       

T3

61440

81900

20460

1.33:1

       
                         

 Rainfed

Condition

 

Seasonal incidence of PBW in Bt Cotton in adopted villages of KVK, Banavasi

Standard Week

Month

Moth catches per trap (Irrigated)

Moth catches per trap (Rainfed)

27-31

July

0.8

0

32-36

August

5.64

10.6

37-40

September

23.4

30.1

41-44

October

30.8

42.1

45-49

November

66.1

81.4

50-53

December

Harvested

104.2

During 2022-2023, the incidence of PBW was recorded in 04th week of July and later incidence reached peak in the month of December under irrigated condition. In rainfed condition, Incidence of PBW was recorded in 02nd week of August and later incidence reached peak in the month of December. Among three technologies assessed CREMIT along with ANGRAU Recommended practice was found effective in reducing PBW damage to 71 and 61 per cent in irrigated and rainfed conditions than the farmer practice. CREMIT along with ANGRAU Recommended practice recorded 23.2 and 36.8 per cent increased yields in irrigated and rainfed conditions respectively than the farmer practice.

7. Farmers reaction                :: Farmers realized the importance of pheromone traps for monitoring and mass trapping of Pink Boll Worm adults and also realized the importance of IPM practice along with CREMIT PBW paste.

8. Constraints             :

9. Feed back

     1. To the Scientist                    :   --

2. To the extension personnel : Popularization of technology by imparting demonstrations and trainings.

10. Whether continued during

2023-274 or not reasons   : Concluded

18. Remarks                    : --

 

3. ON FARM TRIAL (OFT)

 

1. Name of the technology     : Assessment of Organic farming in Groundnut.

2. Nature of intervention        : OFT - Kharif - 2022

3. Crop           &Farming Situation    : Groundnut, Rainfed/Irrigated – Black / Red Soils

4. Purpose                              : Excessive and indiscriminate use of fertilizers and pesticides causing environmental problems and

   increased cost of cultivation. So, to assess the use of Organic sources like FYM, Vermicompost, Neem cake,

   Botanicals, Bio-pesticides and cultural practices for Pest management and to reduce cost of cultivation.

5. Numbered                          :   Approved                Achieved

               No. of farmers         :   5                              4

6.         Rainfed Condition: Kadiri Lepakshi

 

Calculated with price of Rs.5000/q

 

 

S. no

Farmers name

Village / Mandal

Name of the Tech.

% Hopper

Yield (Kgs/Ha)

T1

T2

T1

T2

1

S. Diwakar

Venkatapuram

T1:Recommended Practice (ANGRAU).

T2:Farmers practice

4.1

8.6

1200

1310

2

N. Ramu Naik

Pattikonda

3.7

3.1

1150

1290

Average

3.9 (-33.3)

5.8

1175 (-9.6)

1300

 

Cost of cultivation

(Rs. /ha)

Gross returns (Rs//ha)

Net returns (Rs /ha)

Benefit Cost ratio (B: C)

T1

54044

58750

4706

1.08:1

T2

59938

65000

5063

1.08:1

                     

 

 

               

 Irrigated condition: TCGS 1694

 

S. no

Farmers name

Village / Mandal

Name of the Tech.

% Hopper

Yield (Kgs/Ha)

 

T1

T2

T1

T2

1

K. Govindarajulu

Hanumapuram

T1:Recommended Practice (ANGRAU).

T2:Farmers practice

8.2

14.6

3350

3680

2

B. Balaraju

Venkatapuram

9.1

15.4

3520

3750

Average

8.6 (-42.6)

15

3440 (-7.5)

3720

 

Cost of cultivation

(Rs. /ha)

Gross returns (Rs//ha)

Net returns (Rs /ha)

Benefit Cost ratio (B: C)

T1

58544

223275

164731

3.81:1

T2

61938

241475

179538

3.89:1

                     

 Calculated with price of Rs.6500/q

Two drought and Pest tolerant varieties were assessed for suitability in Organic farming practice in rainfed and irrigated conditions.

Under rainfed condition (Kadiri Lepakshi), Recommended practice has recorded 9.6 % reduction in yield (13.0 q/ha.) than farmer practice (11.75 q/ha). Under irrigated condition (TCGS 1694), Recommended practice has recorded 7.5 % reduction in yield (37.2 q/ha.) than farmer practice (34.4 q/ha).

7. Farmers reaction                                        : Farmers are not getting good remunerative prices for their organic produce, requested for organic certification

8. Constraints                                     : Farmers are not getting good remunerative prices for their organic produce, requested for organic certification

9. Feed back

      1. To the Scientist                               :

            2. To the extension personnel             :

10. Whether continued during 2023-24 or not reasons: Continued.

11. Remarks:: --

 

4. ON FARM TRIAL (OFT)

 

1. Name of the technology     : Assessment of different technology options for the Management of Black Thrips, T.parvispinus in Chilli.

2. Nature of intervention        : OFT - Kharif - 2022

3. Crop&Farming Situation    : Chilli, Irrigated / Rainfed – Black / Red Soils

4. Purpose                              : There is a need to assess the performance of different technology options for the Management of Black Thrips,

T.parvispinus in Chilli. As Black Thrips is a new invasive insect pest recorded during October, 2021 in Chilli crop in western

part of Kurnool District, by which drastic reduction in yields were recorded.

5. Numbered                          :   Approved                Achieved

               No. of farmers         :   5                              5

6. –13

S. no

Farmers name

Village/Mandal

Name of the Tech.

No of Thrips per flower

Yield (Kgs/Ha)

 

T1

T2

T1

T2

 
 

1

M. Basvaraju

Kotekal

T1: Recommended Pratice (DR YSRHU)

T2: Farmer Practice

   

42.5

39.1

 

2

M. Narayana

Chennapuram

43.1

36.8

 

3

Madhusudhan

Polekalu

40.5

37.5

 

4

Madanmohan Reddy

Yemmiganur

41.8

39.0

 

5

Satyanarayana Reddy

Kadimetla

40.0

36.8

 

Average

13.3

(63.9)

21.8

41.58

(9.8)

37.84

 
 

Cost of cultivation (Rs./ha)

Gross returns (Rs./ha)

Net returns (Rs./ha)

BCR

   

T1

234330

1247400

1013070

5.32:1

   

T2

265176

1135200

870024

4.28:1

   
                       

 

 Incidence of Western Black Thrips, T.parvispinus in Chilli

Standard Week

Month

Thrips population per flower

37-40

September

2.4

41-44

October

8.6

45-49

November

12.4

50-53

December

15.2

01-04

January

7.2

05-09

February

0.8

 

 

Incidence of Black Thripswas recorded in the month of September and reached peak in the month of December, later declined trend was recorded. No insecticide and Biopesticide were found effective during the peak activity of Thrips, only regular spraying of novel insecticides reduced the intensity. Thrips population. 9.8 % increase in yield was recorded in recommended practice (41.58 q/ha) than farmer practice (37.84 q/ha). 63.9 per cent reduction damage was recorded in recommended practice than farmer practice. Due to infestation Black Thrips and Fruit Rot in Chilli 25 per cent reduction in yield was recorded

14. Farmers reaction                                      :

15. Constraints                                                           : --

16. Feed back

      1. To the Scientist                               :

            2. To the extension personnel             :

17. Whether continued during 2023-24 or not reasons: Continued.

18. Remarks:: --

 

1. FRONT LINE DEMONSTRATIONS

 

1. Name of the technology     : Demonstration on Biointensive Pest Management in Rice

2. Nature of intervention           : FLD - Kharif, 2021

3. Crop           &Farming Situation    : Rice, Irrigated - Black soils

4. Purpose                             : The main objective of the intervention is to assess the Bio-Intensive Pest Management in Rice.

5. Number                                   :   Approved                       Achieved

            1. Area                        :   4 ha                        4 ha

            2. No. of farmers         :   10                           10

6 –13              

RNR 15048

S. no

Farmers name

 

Village/Mandal

 

Name of the Tech.

Duration (Days)

Pest incidence (%)

Demo

Farmer practice

T1

T2

T1

T2

Blast

Blast

BPH

BPH

1

S. Diwakar

Venkatapuram

BIPM in Rice

120 Days

120 Days

       

2

K. Eranna

Banavasi

3

K. Krishna

Kolamanpeta

4

K. Satyanarayana

Kadimetla

5

K. Lakshmikanth Reddy

Kadimetla

6

Govardhan Reddy

Kirawadi

7

V. Chandra Goud

Nandavaram

8

K. Srinivasulu

Banavasi

9

D. Veerasena Reddy

Yemmiganur

10

G. Dhasrath Reddy

Bapuram

Average

   

0

0

0.8

2.4

Treatments

Yield (kg/ha)

Increase in Yield over control (%)

Cost of cultivation (Rs/ha)

Gross returns

(Rs/ha)

Net returns (Rs/ha)

Benefit cost Ratio

T1 (Demo Plot)

6125

-12.5 % reduction in yield

48940

245000

196060

4.0:1

T2   (Farmers practice)

7000

 

50860

175000

124140

2.4:1

                           

           

NDLR 7

 

S. no

Farmers name

 

Village/Mandal

 

Name of the Tech.

Duration (Days)

Pest incidence (%)

Demo

Farmer practice

T1

T2

T1

T2

Blast

Blast

BPH

BPH

1

S. Diwakar

Venkatapuram

BIPM in Rice

140 Days

140 Days

       

2

K. Eranna

Banavasi

3

K. Krishna

Kolamanpeta

4

K. Satyanarayana

Kadimetla

5

K. Lakshmikanth Reddy

Kadimetla

6

Govardhan Reddy

Kirawadi

7

V. Chandra Goud

Nandavaram

8

K. Srinivasulu

Banavasi

9

D. Veerasena Reddy

Yemmiganur

10

G. Dhasrath Reddy

Bapuram

Average

   

2.1

4.06

8.9

10.8

Treatments

Yield (kg/ha)

Increase in Yield over control (%)

Cost of cultivation (Rs/ha)

Gross returns

(Rs/ha)

Net returns (Rs/ha)

Benefit cost Ratio

T1 (Demo Plot)

5600

-21.9 % reduction in yield

50240

224000

173760

3.45:1

T2   (Farmers practice)

7175

 

59890

208075

148185

2.47:1

                           

           

BPT 5204

 

S. no

Farmers name

 

Village/Mandal

 

Name of the Tech.

Duration (Days)

Pest incidence (%)

Demo

Farmer practice

Demo

Farmer practice

Blast

BPH

Blast

BPH

1

S. Diwakar

Venkatapuram

BIPM in Rice

           

2

K. Eranna

Banavasi

3

K. Krishna

Kolamanpeta

4

K. Satyanarayana

Kadimetla

5

K. Lakshmikanth Reddy

Kadimetla

6

Govardhan Reddy

Kirawadi

7

V. Chandra Goud

Nandavaram

8

K. Srinivasulu

Banavasi

9

D. Veerasena Reddy

Yemmiganur

10

G. Dhasrath Reddy

Bapuram

Average

   

8.3

15.6

12.6

17.5

Treatments

Yield (kg/ha)

Increase in Yield over control(%)

Cost of cultivation (Rs/ha)

Gross returns

(Rs/ha)

Net returns (Rs/ha)

Benefit cost Ratio

T1 (Demo Plot)

5075

19.8 % reduction in yield

52500

203000

150500

2.86:1

T2   (Farmers practice)

6825

 

61860

197925

136065

2.19:1

                           

Recommended practice has recorded 12.5% reduction in yield (61.25 q/ha.) than farmer practice (70.0 q/ha) in RNR 15048. Same trend was recorded in NDLR 7, 21.9% reduction in yield in recommended practice (56 q/ha) in comparison to farmer practice (71.75q/ha) and in BPT 5204, 25.6% reduction in yield in recommended practice (50.75 q/ha) in comparison to farmer practice (68.25/ha). RNR 15048 followed by NDLR 7 were found suitable for organic farming.

14. Farmers reaction                   :: Farmers were satisfied with the technology, as there produce were sold at higher remunerative price .

15. Constraints                                   :: -

16. Feed back

1. To the Scientist             :: Management of BPH and Blast with organic products may be developed.

2. To the extension personnel :: --

17. Whether continued during   :: Concluded.

       2022-23 or not reasons

18. Remarks                           :: --

 

2. FRONT LINE DEMONSTRATIONS

 

1. Name of the technology     : Demonstration on Integrated Pest Management of Pin Worm in Tomato.

2. Nature of intervention        : FLD- Rabi 2021-22

3. Crop           &Farming Situation    : Tomato, Irrigated – Red Soils

4. Purpose                              : The main objective of the intervention is to evaluate and demonstrate the recommended practice of IIHR,

   Bengaluru for the management of Pin Worm in Tomato.

5. Numbered                          :   Approved                Achieved

            1. Area                        :     4 ha                           4 ha

            2. No. of farmers         :     10                        10

6. –13

S. no

Farmers name

Village/Mandal

Name of the Tech.

Duration (Days)

Yield (t/ha)

Fruit Damage

 

Demo

Farmer Practice

Demo

Farmer Practice

Demo

Farmer Practice

1

S. Diwakar

Venkatapuram

T1: Recommended practice (IIHR, Bengaluru)

T2: Farmer Practice

150

150

58.46

54.80

   

2

A. Bapi Raju

Kolmanpet

58.80

56.97

3

K. Maheswar Reddy

Venkatapuram

58.98

57.58

4

K. Narashimulu

Ontaldina

59.70

55.00

5

Ram Chander

Kulumala

60.90

54.90

6

Lakshmi Devi

Kulumala

56.40

54.80

7

K. Veerash

Neeraduppala

58.94

56.00

8

B. Dastagiri

Ralladoddi

58.60

56.00

9

ChinnaGolari

Puttapasam

58.88

57.95

10

K. Srinivasulu

Alurdinne

58.65

57.00

Average

 

 

58.83

56.10

12.3

15.8

Treatments

Cost of cultivation(Rs/ha)

Gross returns

(Rs/ha)

 

Net returns

(Rs/ha)

Benefit Cost   ratio (B: C)

Recommended Practice (Demo.)

138960

235320

96360

1.69:1

Farmers practice

159860

224400

64540

1.40:1

 

 

 

Seasonal incidence of Pin Worm in Tomato.

 

Standard Week

Month

Thrips population per flower

41-44

October

0

45-49

November

4.0

50-53

December

15.8

01-04

January

22.0

05-06

February

4.1

               

Incidence of Pin Worm was recorded in the month of November and reached peak in the month of January, later declined trend was recorded. In recommended practice (12.3) 22.1 % reduction of Pin worm damage was recorded than the farmer practice (15.8). Recommended 

practice has recorded 4.8 % increase in yield (58.83 t/ha) than farmer practice (56.10 t/ha).

 

14. Farmers reaction               : Farmers were satisfied with the technology and effectively managed the new invasive pest.

15. Constraints     ::--

               16. Feed back

1. To the Scientist             :: --

2. To the extension personnel: Create awareness on IPM practices Pin worm Management

17. Whether continued during           ::Concluded.

       2022-23 or not reasons

18. Remarks                           ::--

 

3. FRONT LINE DEMONSTRATIONS

 

1. Name of the technology     : Demonstration on Integrated Pest Management in Onion.

2. Nature of intervention        : FLD- Kharif 2022-23

3. Crop           &Farming Situation    : Onion, Irrigated – Black / Red soils

4. Purpose                              : The main objective of the intervention is to evaluate and demonstrate the recommended practice of DR YSRHU for the

                                                   management of Pest in Onion.

5. Numbered                          :   Approved                Achieved

            1. Area                        :     4 ha                           4 ha

            2. No. of farmers         :     10                         10

6. –13

S. no

Farmers name

Village/Mandal

Name of the Tech.

Duration (Days)

Yield (q/ha)

Demo

Farmer Practice

Demo

Farmer Practice

1

A. Ramalinga

Bodibanda

T1:   Recommended practice (IIHR, Bengaluru)

T2: Farmer Practice

150

150

198.1

196.8

2

Bojjanna

Gonegandla

203.0

198.4

3

B. Veerash

Veldurthi

199.8

196.4

4

K. Nagireddy

Nandavaram

201.8

200.0

5

M. Narayana

Chennapuram

202.8

199.4

6

M. Peddaiah

Chennapuram

205.4

195.9

7

Kaza Hussain

Gonegandla

202.8

198.0

8

Khaza

Gonegandla

201.5

192.4

9

G Raju

Venkatagiri

205.4

200.0

10

B. Veranna

Gonegandla

204.9

197.8

Average Treatments

 

 

202.5

197.5

Treatments

% Damage  

Cost of cultivation(Rs/ha)

Gross returns

(Rs/ha)

 

Net returns

(Rs/ha)

Benefit Cost   ratio (B: C)

Recommended Practice (Demo.)

3.3

122350

137700

15350

1.1:1

Farmers practice

5.4

131642

134300

15342

1.0:1

 

 

 In recommended practice (3.3) 63.6 % reduction of bulb rot was recorded than farmer practice (5.4). Recommended practice has recorded 2.44 %

increase in yield (202.5 q/ha) than farmer practice (197.5 q/ha).

 

15. Constraints     ::--

           16. Feed back

1. To the Scientist             :: --

2. To the extension personnel: Create awareness on IPM practices in Onion.

17. Whether continued during           ::Disontinued

       2022-23 or not reasons

18. Remarks                           ::--

 

4. FRONT LINE DEMONSTRATIONS

 

1. Name of the technology     : Demonstration on Integrated Pest and Disease Management in Chickpea.

2. Nature of intervention        : FLD- Rabi 2022-23

3. Crop           &Farming Situation    : Chickpea, Rainfed – Black Soils.

4. Purpose                              : The main objective of the intervention is to evaluate and demonstrate the recommended practice of ANGRAU for

   the management of Pest in Chickpea.

5. Numbered                          :   Approved                Achieved

            1. Area                        :     4 ha                           4 ha

            2. No. of farmers         ::     10                       10

6. –13

S. no

Farmers name

Village/Mandal

Name of the Tech.

Duration (Days)

Yield (q./ha)

Demo

Farmer Practice

Demo

Farmer Practice

1

P. Prasad

Johrapuram

T1:   Recommended practice (IIHR, Bengaluru)

T2: Farmer Practice

150

150

18.0

16.4

2

K. Ramanjineyulu

Molgavalli

18.2

16.1

3

K. Ravi Kumar

Molgavalli

17.0

16.9

4

V. Venugopal

Maddikera

17.4

16.8

5

H. Kowlataiah

J. Agraharam

17.0

16.9

6

N. Suryanarayana

Burujjula

16.9

16.0

7

S. Devendra Naik

Pattikonda

16.5

15.0

8

B. Bhishyanna

Maddikera

18.0

15.8

9

P. Chandra mouli

Johrapuram

17.9

16.0

10

K. Venkatesh

Banavasi

18.1

16.1

Average

 

 

17.5

16.2

Treatments

 

% Damage  

Cost of cultivation(Rs/ha)

Gross returns

(Rs/ha)

 

Net returns

(Rs/ha)

Benefit Cost   ratio (B: C)

Recommended Practice

 

0.8

44550

85750

41200

1.92:1

Farmers practice

 

5.4

46840

79380

32540

1.69:1

 

           

In recommended practice (0.8) 85 % reduction of Root rot was recorded than farmer practice (5.4). Recommended practice has recorded 8.0% increase in yield (17.5 q/ha) than farmer practice (16.2 q/ha).

14. Farmers reaction               : Farmers were satisfied with the technology.

15. Constraints     ::--

           16. Feed back

1. To the Scientist             :: --

2. To the extension personnel: Create awareness on IPM practices in Chickpea

17. Whether continued during         ::Discontinued

       2022-23 or not reasons

18. Remarks                         ::--

 

 

 

Horticulture

 

1.ON FARM TRIAL

 

 1. Name of the technology     :: Assessment of chilli varieties.

2. Nature of intervention        :: OFT

3. Crop                                   ::Chilli

4. Purpose                              ::To assess the yield potential and disease resistance of LCA-625 and LCA-680 over the local varieties

5. Numbered                          ::   Approved               Achieved

1. Area                        ::     0.5                             0.5

2. No. of farmers         ::       5             5

 

S. No

Name

of the

farmer

Village

Variety

Name

of the

techno

logy

Duration

(days)

Number

of Fruits

per plant

Fruit

length

(cm)

Yield ( q/ha )

T1

T2

T3

T1

T2

T3

T1

T2

T3

T1

T2

T3

T1

T2

T3

1.

B. Basava

raju

Chenna

puram

LCA- 625

LCA- 680

HP 2043

Assess

ment of chilli varieties

210

210

210

221

216

241

8.5

7.8

10.5

36.78

35.50

41.82

2

A. Venkata swami

Chenna

puram

37.90

36.43

40.40

3

E. Krishna

Goud

Kotekal

38.88

37.88

39.55

4

E. Khasimanna

Kotekal

39.76

36.10

40.80

5

G. Viswanath

Kalu gotla

37.60

35.42

39.64

 

Average Yield (q/ha)

38.20

36.30

40.40

 

Cost of cultivation ( Rs. /ha)

2,69,453

2,70,342

2,80,003

 

Gross income ( Rs. /ha)

11,46,000

10,89,000

12,12,000

 

Net income (Rs./ha)

8,76,547

8,18,658

9,31,997

 

B : C Ratio

4.25

4.03

4.33

 

Assessment of Chilli varieties: Maximum number of Fruits per plant (241) and Fruit length (10.5 cm) were recorded in HP-2043 followed by LCA 625

with number of Fruits per plant (221) and Fruit length (8.5 cm) than LCA 680 variety (216 no. & 7.8 cm). Maximum yield was recorded in HP-2043

(40.40 q/ha) followed by LCA-625 (38.20 q/ha) and LCA-680 (36.30 q/ha).

14. Farmers reaction :: Farmer satisfied with the HP-2043, as they were found resistant to diseases and high yield potential.

15. Constraints                       :: --

16. Feed back

1. To the Scientist             ::     --

2. To the extension personnel :: Variety need to be popularized.

17. Whether continued during           ::Concluded.

2022- 23 or not reasons

18. Critical Observations                 ::

 

 1.ON FARM TRIAL

 

1. Name of the technology     ::Evaluation of Organic farming in Chilli.

2. Nature of intervention        :: OFT

3. Crop                                   ::Chilli

4. Purpose                              ::To evaluate performance of organic farming in Chilli

5. Numbered                          ::   Approved   Achieved

1. Area                        ::     0.5                             0.5

2. No. of farmers         ::       5             5

 

2. No. of farmers         ::       5             5

 

S. No

Name

 

of the

farmer

Village

Variety

Name

of the technology

Duration

(days)

Number

of Fruits

per plant

Fruit

length (cm)

Yield ( q/ha )

T1

T2

T3

T1

T2

T3

T1

T2

T3

T1

T2

T3

T1

T2

T3

1.

S. Diwakar

Venkapuram

Organic farming

University recommendation (Dr YSRHU)

Farmer practice

Evaluation of Organic farming in Chilli

210

210

210

98

246

241

6.5

9.5

8.8

18.5

42.12

41.82

2

S. Govinda Rajulu

Venkapuram

20.2

42.40

40.40

3

H.Govardhan Reddy

Pedda

harivanum

19.2

41.55

39.55

4

E. Shankar

Chetnahalli

18.5

42.80

40.80

5

G. Viswanath

Kalugotla

18.5

42.80

40.80

 

Average Yield (q/ha)

18.90

42.30

40.80

 

Cost of cultivation ( Rs. /ha)

266483

248342

252483

 

Gross income ( Rs. /ha)

567000

1269000

1224000

 

Net income (Rs./ha)

300517

1020658

971517

 

B:C Ratio

2.13

5.11

4.85

 

Assessment of Organic farming in Chilli: Maximum number of Fruits per plant (246) and Fruit length (9.5 cm) was recorded inDr.YSRHU recommendation followed by farmer practice with number of Fruits per plant (241) and Fruit length (8.8 cm) and followed by the Organic farming

(98 no. & 6.5 cm). Maximum yield was recorded in Dr. YSRHU recommendation (42.30 q/ha) than farmer practice (40.80 q/ha) and the lowest was recorded in Organic farming (18.90 q/ha).

14. Farmers reaction                       :: --

15. Constraints                       :: --

16. Feed back

1. To the Scientist             ::     --

2. To the extension personnel::   ---

17. Whether continued during       :: Concluded.

2022- 23 or not reasons

18. Critical Observations                ::

 

2.ON FARM TRIAL

 

1. Name of the technology     ::Assessment of high yielding Ridge guard variety Arka Prasan

2. Nature of intervention        :: OFT

3. Crop                                   :: Ridge guard

4. Purpose                              ::To assess the yield potential and disease resistance of Arka Prasan and Arka Vikram over the local varieties

5. Numbered                          ::   Approved               Achieved

1. Area                        ::     0.5                             0.5

2. No. of farmers       ::       5              5

 

S.No

Name of the farmer

Village

Variety

Name of the technology

Duration(days)

Yield ( t/ha )

T1

T2

T3

T1

T2

T3

T1

T2

T3

1.

G.HariKumar

Mugathi

Arka Prasan

Arka Vikram

Jaipur long

Assessment of high yielding Ridge guard variety Arka Prasan

135

135

135

27.5

29.5

24.5

2

G.Hanumanthu

Mugathi

25.2

28.5

21.2

3

E.Veeranna

Ragimandoddi

24.2

26.2

22.2

4

A.Thulasappa

Nandavarum

26.5

28.4

23.5

5

H.Ramudu

Hanumpuram

26.2

28.2

24.2

 

Average Yield (t/ha)

 

25. 9

28. 2

23.1

 

Cost of cultivation ( Rs. /ha)

 

165850

143825

185685

 

Gross income ( Rs. /ha)

 

310800

338400

277200

 

Net income (Rs./ha)

 

144950

194575

91515

 

B:C Ratio

 

1.87

2.35

1.49

                           
 
Assessment of high yielding Ridge guard variety Arka Prasan: Maximum yield was recorded in Arka vikram (28.2 t/ha) and Arka Prasan (25.9 t/ha) than compared to Jaipur long (23.1t/ha). Arka vikram fruits were found attractive, long, straight, tender green and preferred very much in the market..

14. Farmers reaction                       :: --

15. Constraints                                   :: --

16. Feed back

1. To the Scientist             ::     --

2. To the extension personnel::   ---

17. Whether continued during           :: 2 nd year

2022- 23 or not reasons

18. Critical Observations                 ::

 

4.ON FARM TRIAL

 

1. Name of the technology     ::Assessment of high yielding Onion variety Arka Bheem

2. Nature of intervention        :: OFT

3. Crop                                   :: Onion

4. Purpose                              ::To assess the yield potential and disease resistance of Arka Bheem and Arka Kalyan over the local varieties

5. Numbered                          ::   Approved               Achieved

1. Area                        ::     0.5                            0.5

2. No. of farmers         ::       5                                5

S.No

Name of the farmer

Village

Variety

Name of the technology

Duration(days)

Yield ( t/ha )

T1

T2

T3

T1

T2

T3

T1

T2

T3

1.

G.Sunkanna

Ralladoddi

Arka Bheem

Arka Kalyan

Nasik Red

Assessment of high yielding Onion variety Arka Bheem

130

130

130

38.58

35.50

29.80

2

B.Nagaraju

Ragimandoddi

37.50

36.43

28.60

3

C.Mohammed Ali

Masumandoddi

38.28

37.88

26.20

4

K.Chennappa

Hanumpuram

40.76

37.10

28.45

5

B.Ranganna

Vemugodu

37.60

34.42

28.28

 

Average Yield (t/ha)

 

38.54

36.27

28.26

 

Cost of cultivation ( Rs. /ha)

 

152568

155754

175754

 

Gross income ( Rs. /ha)

 

385400

362700

282600

 

Net income (Rs./ha)

 

232832

206946

106846

 

B:C Ratio

 

2.53

2.33

1.61

 

Maximum yield was recorded in Arka Bheem (38.54 t/ha) and Arka Kalyan (36.27 t/ha) than compared to Nasik red (28.26 t/ha).

14. Farmers reaction                       :: --

15. Constraints                                   :: --

16. Feed back

1. To the Scientist             ::     --

2. To the extension personnel::   ---

17. Whether continued during           :: 2 nd year

2022- 23 or not reasons

18. Critical Observations                 ::

 

I FRONT LINE DEMONSTRATIONS

 

1. Name of the technology     ::Demonstration of Coriander variety Susthira

2. Nature of intervention        :: FLD

3. Crop                                   :: Coriander

4. Purpose                              :: To popularize new Coriander variety i.e. Susthira.

5. Numbered                          ::   Approved               Achieved

1. Area                        ::     2                           2

2. No. of farmers         ::     10                        10

 

S.No

Name of the farmer

Village

Variety

Name of the technology

Duration (days)

Yield ( q/ha )

Demo

Check

Demo

Check

Demo

Check

1.

N B.Mallikarjuna

Vemugodu

Susthira

Local variety

Demonstration of Coriander variety Susthira

90

90

6.5

5.3

2

T.Krishna

Peddamarrivedam

6.8

5.4

3

G. Sathyanarayana Reddy

Vendhavakili

7.1

6.0

4

N.Ranganna

Aluru

6.5

5.2

5

K. Mallayya

Kowthalum

6.2

5.7

6

K. Purushotham Reddy

Vendavakili

6.8

5.4

7

B. Eranna

Mittasamudraum

6.9

5.8

8

B. Linganna

Kanakaveedu

7.2

5.1

9

M. Gowvardan

Chinaneltur

6.3

5.3

10

G. Durgappa

Doddanagiri

6.0

5.7

Average Yield (q/ha)

6.63

5.49

Cost of cultivation (Rs. /ha)

38826

39650

Gross income (Rs. /ha)

53048

43920

Net Income (Rs./ha)

14222

4270

B:C Ratio

1.37

1.11

 

14. Farmers reaction              :: Farmers were unsatisfied with the performance of Susthira but due to heavy rains in November, its potential yield was not achieved and this trial will be continued for next year.

15. Constraints                                   :: Availability of Seed

16. Feed back

1. To the Scientist             ::     --

2. To the extension personnel:: --

17. Whether continued during           :: Continued

2022-23 or not reasons

18. Critical Observations                 ::

 

II FRONT LINE DEMONSTRATIONS

 

1. Name of the technology     ::Demonstration of ICM in Onion

2. Nature of intervention        :: FLD

3. Crop                                   :: Onion

4. Purpose                              ::To create awareness on ICM and reduce the cost of cultivation, as farmers are indiscriminately using insecticides and fertilizers.

5. Numbered                          ::   Approved               Achieved

1. Area                        ::     2                                 2

2. No. of farmers         ::     10           10

 

S.No

Name of the farmer

Village

Variety

Name of the technology

Yield ( t/ha )

Demo

Check

Demo

Check

1

B. Nagaraju

Ragimandoddi

Arka Bheem

Nasik Red

Demonstration of ICM in Onion

29.50

26.80

2

K. Chennappa

Hanumapuram

30.43

27.60

3

B. Ranganna

Vemugodu

33.50

30.20

4

G. Sunkanna

Ralladoddi

32.10

29.45

5

E. Veeranna

Ragimandoddi

30.42

28.28

6

H. Ramudu

Hanumapuram

32.25

28.80

7

Y. Thulasamma

Nandavarum

33.00

30.60

8

G. Harikumar

Mugathi

30.25

26.20

9

G. Govardan Reddy

Venkatapuram

30.20

27.25

10

M. Sanker

Chetanhalli

31.25

29.28

Average Yield (t/ha)

31.29

28.45

Cost of cultivation (Rs. /ha)

136458

149346

Gross income (Rs. /ha)

312900

284500

Net Income (Rs./ha)

176442

135174

B:C Ratio

2.29

1.90

                 

14. Farmers reaction              :: Farmers were satisfied with the technology.

15. Constraints                                   :: New Twister disease has been diagnosed, which reducing the yields were drastically.

16. Feed back

1. To the Scientist             ::     --

2. To the extension personnel :: Technology must be popularized.

17. Whether continued during           :   Continued.

2022-23 or not reasons

18. Critical Observations                :: --

 

III FRONT LINE DEMONSTRATIONS

 

1. Name of the technology     :: Demonstration of IPM in Chilli

2. Nature of intervention        :: FLD

3. Crop                                   :: Chilli

4. Purpose                              :: To create awareness on the IPM approach to the farming community and to increase Yields.

5. Numbered                          ::   Approved               Achieved

1. Area                        ::4                    4

2. No. of farmers         ::     10                      10

 

S.No

Name of the farmer

Village

 

Name of the technology

Duration(days)

Yield ( q/ha )

Demo

Check

Demo

Check

1.

B. Basavaraju

Chennapuram

Demonstration of IPM in Chilli

210

210

46.00

37.10

2

G. Raghavendra

Chennapuram

45.50

39.50

3

G. Venkata Swami

Chennapuram

44.00

41.60

4

G. Pimabsab

Kotakonda

42.80

42.00

5

E.Khasimanna

Kotekal

46.75

39.80

6

E.Krishna   Goud

Kotekal

44.00

40.50

7

A.Narashimudu

Bodubanda

42.10

41.65

8

Satyanarayana Reddy

Masedpuram

48.30

42.80

9

T.Anjinayya

Kadimetla

47.00

39.00

10

V.Thimmappa

Chennapuram

44.60

38.75

Average Yield (q/ha)

45.10

38.45

Cost of cultivation (Rs. /ha)

182483

224342

Gross income (Rs. /ha)

300800

297840

Net Income (Rs./ha)

118317

73498

B:C Ratio

1.64:1

1.32:1

 

14. Farmers reaction              :: Farmers were satisfied with the ICM package

15. Constraints                                   :: --

16. Feed back

1. To the Scientist             ::     --

2. To the extension personnel :: Technology need to be popularized

17. Whether continued during           :: Continued.

2022-23 or not reasons

18. Critical Observations                 :: --

 

IV FRONT LINE DEMONSTRATIONS

 

1. Name of the technology     :: Demonstration of Root rot management in Sweet orange

2. Nature of intervention        :: FLD

3. Crop                                   :: Sweet orange

4. Purpose                              :: To create awareness on the IDM approach to the farming community and to increase yields.

5. Numbered                          ::   Approved               Achieved

1. Area                        :: 4                   4

2. No. of farmers         ::     10                      10

 

S.No

Name of the farmer

Village

 

Name of the technology

Duration(days)

Yield ( t/ha )

Demo

Check

Demo

Check

1.

B. Basavaraju

Chennapuram

Demonstration of Root rot management in Sweet orange

   

22.0

20.0

2

G. Raghavendra

Chennapuram

21.2

18.2

3

G. Venkata Swami

Chennapuram

22.2

18.5

4

G. Pimabsab

Kotakonda

22.5

20.5

5

E.Khasimanna

Kotekal

21.2

19.2

6

E.Krishna   Goud

Kotekal

20.5

17.5

7

A.Narashimudu

Bodubanda

21.0

19.0

8

Satyanarayana Reddy

Masedpuram

19.5

18.5

9

T.Anjinayya

Kadimetla

21.0

19.0

10

V.Thimmappa

Chennapuram

19.9

18.0

Average Yield (t/ha)

21.1

18.8

Cost of cultivation (Rs. /ha)

342587

353587

Gross income (Rs. /ha)

422000

376000

Net Income (Rs./ha)

79413

22413

B:C Ratio

1.23

1.06

 

14. Farmers reaction              :: Farmers were satisfied with the IDM package

15. Constraints                                   :: --

16. Feed back

1. To the Scientist             ::     --

2. To the extension personnel :: Technology need to be popularized

17. Whether continued during           :: Continued.

2022-23 or not reasons

18. Critical Observations                 :: --

 

 

 

Crop Production

 

1. ON FARM TRIAL (OFT)

 

1.  Name of the technology     :  Effect of Organic farming on Yield and soil health in Rice

2.  Nature of intervention        :  OFT - Kharif - 2021

3.  Crop&Farming Situation   : Rice, Irrigated

4.  Purpose                              :  To evaluate performance of rice under organic farming

5.  Numbered                          :   Approved                Achieved        

 No. of farmers                        :   3                              3

6.

 

Sl.  No

 

Farmer’s name

Variety

Village/

Mandal

Name of the Technology

Yield  (kg/ha)

T1: Organic farming practice (ANGRAU Recommendations)

T2:ICM(ANGRAU Recommendations)

T3: Farmers practice

1

A. Krishna

NDLR 7

KosigI

Effect of Organic farming on Yield of Rice

5840

6900

6600

2

S. Diwakar

NDLR 7

Venkatapuram

5230

6300

7200

3

Balaraju

NDLR 7

Korempeta

5370

7350

6390

 

Average yield (kg/ha)

5480

6850

6730

 

Gross returns(Rs.)

134,150/-

139,740

137292

 

Cost of Cultivation (Rs.)

72600

63025

68500

 

Net returns (Rs.)

61550/-

76715

68792

 

B:C Ratio

1.29

1.98

1.77

 

% increase in Yield

18%  lower  yield over RDF

1.78%  over FP

 

 

7Farmers reaction: Farmers expressed their interest in organic farming as they have found better results and good price for their produce

8.  Constraints: Non availability of organic inputs and initially low yields were observed by the farmers

9. Feed back

      1. To the Scientist                               :  Need for development of suitable organic products for effective control of pests and diseases

      2. To the extension personnel             : Need for creating awareness on importance of organic inputs

10.  Whether continued during 2023-24 or not reasons: Concluded,

11.  Remarks:

 

1.  Name of the technology     :  Assessment of Groundnut production and soil health under organic farming 

2.  Nature of intervention        :  OFT - Kharif - 2022

3.  Crop           &Farming Situation    :  Groundnut, Irrigated

4.  Purpose                              :  To evaluate performance of Groundnut under organic farming

5.  Numbered                          :   Approved                Achieved

6.  No. of farmers        :   3                              3

 

Sl.  No

 

Farmer’s name

Village/

Mandal

Name of the Technology

Yield  (kg/ha)

T1:Organic farming practice

T2:RDF

T3:Farmer’s practice

1

Govindarajulu

Hanumapuram

Assessment of Groundnut production and soil health under organic farming 

2280

2400

2600

2

Balaraju

Venkatapuram

2621

2518

3182

3

veeresh

masmandoddi

2149

3062

2858

 

Average yield (kg/ha)

2350

2660

2880

 

Gross returns(Rs.)

137475

155610

168597

 

Cost of Cultivation (Rs.)

84500

67680

71580

 

Net returns (Rs.)

52975

87930

97017

 

B:C Ratio

1.62

2.29

2.35

 

% increase in Yield

11% and 18% lower over RDF and Farmer’s practice 

7.6%  lower yield over farmers practice

 

 

7Farmers reaction: Farmers expressed their interest in organic farming as they have found better results and good price for their produce

8.  Constraints: Non availability of organic inputs by the farmers.

9. Feed back

      1. To the Scientist                               :  Need for development of suitable organic inputs for effective control of pests and diseases

      2. To the extension personnel             : Need for creating awareness on importance of organic inputs

10.  Whether continued during 2023-24 or not reasons: Continued,

11.  Remarks:

 

2. ON FARM TRIAL (OFT)

 

1.  Name of the technology     : Evaluation of suitable kharif crops for preceeding rabi chickpea cropping sequence

2.  Nature of intervention        :  OFT - Kharif - 2021

3.  Crop & Farming Situation : Khari f(foxtail millet/Blackgram)- Bengalgram

4.  Purpose                              :  To assess the performance of short duration varieties of foxtail millet and Blackgramto fit in foxtail millet/blackgram-                  Bengal gram cropping sequence

5.  Numbered                          :   Approved                Achieved

                No. of farmers         :   3                              3

6.

Sl.  No

 

Farmer’s name

Village/

Mandal

Name of the Technology

Yield  (kg/ha)

T1: (Foxtail millet-Bengalgram )

T2: (Blackgram-Bengalgram)

T3: Farmers practice

Kharif fallow-Bengalgram

1

K. Sriramulu

Kalugotla

Evaluation of suitable kharif crops for preceedingrabi chickpea cropping sequence

2788

2553

1540

2

M. Basvaraju

Kotekal

2308

2726

1400

3

Ch. Madhusudhan

Palakalu

1468

1780

1350

 

Average yield (kg/ha)

2188

2371

1430

 

Gross returns(Rs.)

114432/-(34.6%)

 

124003/-

 

74789/-

 

Cost of Cultivation (Rs.)

64200(73%)

72360 (92%)

39500

 

Net returns (Rs.)

50232(29.7%)

51643(31%)

35289

 

B:C Ratio

1.78

1.71

1.89

 

% increase in Yield

34%  increasedyld over FP

39% increased yld over FP

 

 

7.  Farmers reaction: Growing of short duration foxtail millet and blackgram prior to bengalgram helped farmers in realisation of additional yield, they

      expressed satisfaction in performance of short duration variety of foxtail millet and Blackgram.

8.  Constraints: Non availability of seed and market for foxtail millet

9. Feed back:

1. To the Scientist                   :  Need for development of drought resistant and high yielding varieties foxtail millet and blackgram

2. To the extension personnel       : Need for creating awareness on double cropping and short duration varieties

10.  Whether continued during 2023-24 or not reasons: concluded,

11.  Remarks:

 

3. ON FARM TRIAL (OFT)

 

1.  Name of the technology     :  Assessment of chemical weed management in groundnut

2.  Nature of intervention        :  OFT - Rabi- 2022

3.  Crop&Farming Situation   :  Groundnut, Irrigated

4.  Purpose                              :  To assess the effect of pre- mix application of imazethapyr + quizalopfopethyl on weeds and yield of groundnut

5.  Numbered                          :   Approved                Achieved

                No. of farmers         :   3                              3

6.

 

Sl.  No

 

Farmer’s name

Village/

Mandal

Name of the Technology

Yield  (kg/ha)

T1: Pendimethalin @ 750 g a.i/ha fb pre- mix application of 50 % of each of imazethapyr @ 37.5 g a.i/ha + quizalopfop ethyl @ 25 g a.i/ha at 25  DAS

T2: pendimethalin 30%+Imazethapyr 2% EC a.i/ha  at 20DAS fb HW at 35 DAS

T3: Farmer’s practice(Twice HW at 20DAS & 40DAS)

1

KandoliPullaiah

Gonegandla

Assessment of chemical weed management in groundnut

2600

3080

3180

2

E. Venkatesh

Chilakaladona

3080

3328

3886

3

K. Nagesh

Masmandoddi

2420

3042

3044

 

Average yield (kg/ha)

2700(-14.6%)

3150(-25%) (-12%)

3370

 

Gross returns(Rs.)

157950

184275

197145

 

Cost of Cultivation (Rs.)

68650

79680

82580

 

Net returns (Rs.)

89300

104595

114565

 

B:C Ratio

2.3

2.31

2.38

 

% increase in Yield

14% Lower yield over FP

12% Lower yld over FP

 

 

7Farmers reaction: Farmers expressed their interest in use of herbicides in effective control of weeds

8.  Constraints: Non availability of selective herbicide that controls problematic weeds

9. Feed back

      1. To the Scientist                               :  Need for development of integrated weed management practices for effective control of weeds

      2. To the extension personnel             : Need for creating awareness on importance of herbicide mixtures

10.  Whether continued during 2023-24 or not reasons: concluded,

11.  Remarks:

 

1.      Front Line Demonstration:

           

1

Name of the Technology

:

Demonstration on Sorghum variety NandyalTellaJonna- 5

2

Nature of intervention

:

FLD

3

Crop

:

Jowar

4

Purpose

:

To popularize the variety NTJ-5

5

Numbered

 

Approved

Achieved

 

1.      Area

 

0.8 ha

0.8 ha

2.      No. of Farmers

 

5

5

 

 

S.  No

 

Farmer’s name

Village

Variety

Name of the Technology

Yield(Kg/ha)

 

T1:Demo NTJ-5

T2: Farmers practice

 

1

Sunkanna

Gonikondla

NTJ 5

Demonstration on Sorghum variety NandyalTellaJonna- 5

2940

2370

 

2

K.ChinnaRamaiah

Ladhagiri

3890

2740

 

3

Revathi

Ladhagiri

4180

2450

 

4

Srinivasulu

Ramapuram

3465

2585

 

5

Venkkanna

Gajuldinnae

3650

2980

 

 

Average yield (kg/ha)

3625

2625

 

 

Gross returns (Rs.)

90625

65625

 

 

Cost of Cultivation (Rs.)

18075

18075

 

 

Net returns (Rs.)

72550

47550

 

 

B:C Ratio

5.01

3.6

 

 

% increase in Yield

38% higher yield over FP

 

 

 

 

 

 

6.

 

 

Farmers reaction

 

 

:

 

 

Farmers expressed that the performance of NTJ-5 found better compared to local variety because of tolerance to drought and high yielding potential of the  NTJ-5

7.

Constraints

:

 

8.

Feedback

:

: Farmers were satisfied with the technology

 

To the Scientist

:

--

To the extension personnel

:

Popularize the tested variety through field visits, field days, print and electronic media.

9.

Whether continued during 2022-23 or not. Reasons

:

Concluded

10.

Remarks

:

 

                     

 

2. Front Line Demonstration:

1

Name of the Technology

:

Demonstration of Bengalgram variety   NBeG-452 against the local popular variety

2

Nature of intervention

:

FLD

3

Crop

:

Bengalgram

4

Purpose

:

To improve profitability of rain fed farmers by increasing the production and income levels by introduction of new high yielding Chick pea varieties

5

Numbered

 

Approved

Achieved

 

1.      Area

 

0.8 ha

0.8 ha

2.      No. of Farmers

 

10

10

 

 

S.  No

 

Farmer’s name

 

Village

Variety

Name of the Technology

Yield(Kg/ha)

T1:Demo NBeG-452

T2: Farmers practice(JG-11)

1

Venkateshwarlu

kalugotla

NBeG-452

Demonstration of Bengalgram variety   NBeG-452 against the local popular variety

2300

1890

2

krishniah

kalugotla

1900

2136

3

veeresh

masmandoddi

2100

1784

4

Narsimha

venkatagiri

2300

1982

5

Ramakrishna

Banavasi

2275

2093

6

B. Parandhama

venkatagiri

2286

1920

7

Punikonda

Hanumapuram

1940

2066

8

prakash

venkatagiri

2092

1980

9

G. Virupakshi

Masmandoddi

2421

2038

10

B M Baswaraj

Kotekal

2136

1871

 

Average yield (kg/ha)

2175

1975

 

Gross returns (Rs.)

113752

103292

 

Cost of Cultivation (Rs.)

59650

59650

 

Net returns (Rs.)

54102

43642

 

B:C Ratio

1.9

1.73

 

% increase in Yield

9.19%  over FP

 

               

                                    

6

Farmers reaction

:

: Farmers were satisfied with the technology

7

Constraints

:

 

8

Feedback

:

 

 

To the Scientist

:

--

To the extension personnel

:

Popularization of the tested variety through field days, print and electronic media.

9

Whether continued during 2022-23 or not. Reasons

:

Concluded

10

Remarks

 

:

 

3.      Front Line Demonstration:

1

Name of the Technology

:

Weather advisory based Pigeonpea cultivation

2

Nature of intervention

:

FLD

3

Crop

:

Pigeonpea

4

Purpose

:

To evaluate the effect of weather advisory services in cultivation of rainfed pigeonpea

5

Numbered

 

Approved

Achieved

 

1.      Area

 

0.8 ha

0.8 ha

2.      No. of Farmers

 

5

5

  

 

S.  No

 

Farmer’s name

Village

Name of the Technology

Yield(Kg/ha)

T1:Demo : selection of variety, ii. timing of input Application (Nutrients and water) and protection measures taken on the basis of weather advisories

T2: Farmers practice(Cultivation of crop without following weather advisories)

1

G. Naganna

chennapuram

Weather advisory based Pigeonpea cultivation

1428

1385

2

G. Kondaiah

chennapuram

1621

1400

3

Mekalapeddiah

venkatagiri

1480

1532

4

S. Raghavendra

Yemmiganur

1721

1528

5

BoyaBalaraju

Yemmiganur

1590

1330

 

Average yield (kg/ha)

1568

1435

 

Gross returns (Rs. ha-1.))

157500/-

146250/-

 

Cost of Cultivation ((Rs. ha-1 )

36500/-

39600/-

 

Net returns (Rs. ha-1.)

1,20,000

104950

 

B:C Ratio

4.20:1

3.50:1

 

% increase in Yield

8%  over FP

 

             

                                    

6

Farmers reaction

:

Cultivation of pigeonpea using weather advisories resulted in reduction in cost of cultivation of 3100/ha and 9.2% higher yield over farmer’s practice

7

Constraints

:

Need to reach all the farmers hrough suitable platform for weather information, inputs and market information

8

Feedback

:

 

 

To the Scientist

:

--

To the extension personnel

:

 

9

Whether continued during 2022-23 or not. Reasons

:

continued

10

Remarks

:

 

 

4. Front Line Demonstration:

 

1

Name of the Technology

:

Demonstration of use of LHDP cotton-5 variety under HDP

2

Nature of intervention

:

FLD

3

Crop

:

Cotton

4

Purpose

:

To evaluate the performance of LHDP-5 cotton variety

5

Numbered

 

Approved

Achieved

 

1.      Area

 

0.8 ha

0.8 ha

2.      No. of Farmers

 

5

5

               

 

S.  No

 

Farmer’s name

Village

Name of the Technology

Yield(Kg/ha)

T1:Demo : LHDP cotton-5

T2: Farmers practice(BT Cotton ( US 7067)                              

1

Diwakar

Venkatapuram

Demonstration of use of  LHDP cotton-5  variety under HDP

1280

1600

2

G. Virupakshi

Masmandoddi

1321

1680

3

B M Baswaraj

Kotekal

1290

1620

4

K. Sudhakar

Gonegondla

1400

1790

5

G. Kondaiah

chennapuram

1459

1935

 

Average yield (kg/ha)

1350

1725

 

Gross returns (Rs. ha-1.))

82080/-

104880/-

 

Cost of Cultivation ((Rs. ha-1 )

48600/-

59800/-

 

Net returns (Rs. ha-1.)

33480/-

45080/-

 

B:C Ratio

1.68

1.75

 

% increase in Yield

21% lower yield  over FP

 

             

                                    

6.

Farmers reaction

:

More number of plants per square meter(7)  were recorded higher under LHDP Cotton sown with 75 cm x 20 cm spacing, where as more number of bolls per plant  (46) and higher  fibre yield(1850 kg ha-1)was recorded  under farmer’s practice with use of BT-HYBRID sown with  90 cm x 30 cm spacing

7.

Constraints

:

Low yield under LHDP COTTON-5 variety compared to BT-Cotton variety

8.

Feedback

:

Need cotton variety tolerant to pests and diseases and suitable for mechanical harvesting

 

To the Scientist

:

--

To the extension personnel

:

 

10

Whether continued during 2022-23 or not. Reasons

:

Continued

11

Remarks

:

 

 

 

 

CROP PRODUCTION
1. ON FARM TRIAL (OFT)
1.  Name of the technology :  Effect of Organic farming on Yield and soil health in Rice 
2.  Nature of intervention :  OFT - Kharif - 2021
3.  Crop&Farming Situation : Rice, Irrigated
4.  Purpose :  To evaluate performance of rice under organic farming
5.  Numbered :   Approved Achieved
 No. of farmers :   3 3
6. 
 
Sl.  No
Farmer’s name Variety Village/ 
Mandal Name of the Technology Yield  (kg/ha)
T1: Organic farming practice (ANGRAU Recommendations) T2:ICM(ANGRAU Recommendations) T3: Farmers practice
1 A. Krishna NDLR 7 KosigI Effect of Organic farming on Yield of Rice 5840 6900 6600
2 S. Diwakar NDLR 7 Venkatapuram 5230 6300 7200
3 Balaraju NDLR 7 Korempeta 5370 7350 6390
Average yield (kg/ha) 5480 6850 6730
Gross returns(Rs.) 134,150/- 139,740 137292
Cost of Cultivation (Rs.) 72600 63025 68500
Net returns (Rs.) 61550/- 76715 68792
B:C Ratio 1.29 1.98 1.77
% increase in Yield 18%  lower  yield over RDF 1.78%  over FP
7.  Farmers reaction: Farmers expressed their interest in organic farming as they have found better results and good price for their produce
8.  Constraints: Non availability of organic inputs and initially low yields were observed by the farmers
9. Feed back
1. To the Scientist :  Need for development of suitable organic products for effective control of pests and diseases
2. To the extension personnel : Need for creating awareness on importance of organic inputs 
10.  Whether continued during 2023-24 or not reasons: Concluded, 
11.  Remarks:
 
 
 
 
1.  Name of the technology :  Assessment of Groundnut production and soil health under organic farming  
2.  Nature of intervention :  OFT - Kharif - 2022
3.  Crop &Farming Situation :  Groundnut, Irrigated
4.  Purpose :  To evaluate performance of Groundnut under organic farming
5.  Numbered :   Approved Achieved
6.  No. of farmers :   3 3
 
Sl.  No
Farmer’s name Village/ 
Mandal Name of the Technology Yield  (kg/ha)
T1:Organic farming practice T2:RDF T3:Farmer’s practice
1 Govindarajulu Hanumapuram Assessment of Groundnut production and soil health under organic farming  2280 2400 2600
2 Balaraju Venkatapuram 2621 2518 3182
3 veeresh masmandoddi 2149 3062 2858
Average yield (kg/ha) 2350 2660 2880
Gross returns(Rs.) 137475 155610 168597
Cost of Cultivation (Rs.) 84500 67680 71580
Net returns (Rs.) 52975 87930 97017
B:C Ratio 1.62 2.29 2.35 
% increase in Yield 11% and 18% lower over RDF and Farmer’s practice  7.6%  lower yield over farmers practice
7.  Farmers reaction: Farmers expressed their interest in organic farming as they have found better results and good price for their produce
8.  Constraints: Non availability of organic inputs by the farmers.
9. Feed back
1. To the Scientist :  Need for development of suitable organic inputs for effective control of pests and diseases
2. To the extension personnel : Need for creating awareness on importance of organic inputs 
10.  Whether continued during 2023-24 or not reasons: Continued, 
11.  Remarks:
 
 
 
 
 
 
2. ON FARM TRIAL (OFT)
 
1.  Name of the technology : Evaluation of suitable kharif crops for preceeding rabi chickpea cropping sequence
2.  Nature of intervention :  OFT - Kharif - 2021
3.  Crop & Farming Situation : Khari f(foxtail millet/Blackgram)- Bengalgram
4.  Purpose :  To assess the performance of short duration varieties of foxtail millet and Blackgramto fit in foxtail millet/blackgram-                  Bengal gram cropping sequence
5.  Numbered :   Approved Achieved
    No. of farmers :   3 3
6.
Sl.  No
Farmer’s name Village/ 
Mandal Name of the Technology Yield  (kg/ha)
T1: (Foxtail millet-Bengalgram ) T2: (Blackgram-Bengalgram) T3: Farmers practice
Kharif fallow-Bengalgram
1 K. Sriramulu Kalugotla Evaluation of suitable kharif crops for preceedingrabi chickpea cropping sequence 2788 2553 1540
2 M. Basvaraju Kotekal 2308 2726 1400
3 Ch. Madhusudhan Palakalu 1468 1780 1350
Average yield (kg/ha) 2188 2371 1430
Gross returns(Rs.) 114432/-(34.6%)
124003/-
74789/-
Cost of Cultivation (Rs.) 64200(73%) 72360 (92%) 39500
Net returns (Rs.) 50232(29.7%) 51643(31%) 35289
B:C Ratio 1.78 1.71 1.89
% increase in Yield 34%  increasedyld over FP 39% increased yld over FP
7.  Farmers reaction: Growing of short duration foxtail millet and blackgram prior to bengalgram helped farmers in realisation of additional yield, they 
      expressed satisfaction in performance of short duration variety of foxtail millet and Blackgram. 
8.  Constraints: Non availability of seed and market for foxtail millet
9. Feed back:
1. To the Scientist :  Need for development of drought resistant and high yielding varieties foxtail millet and blackgram
2. To the extension personnel : Need for creating awareness on double cropping and short duration varieties
10.  Whether continued during 2023-24 or not reasons: concluded, 
11.  Remarks:
 
3. ON FARM TRIAL (OFT)
1.  Name of the technology :  Assessment of chemical weed management in groundnut
2.  Nature of intervention :  OFT - Rabi- 2022
3.  Crop&Farming Situation :  Groundnut, Irrigated
4.  Purpose :  To assess the effect of pre- mix application of imazethapyr + quizalopfopethyl on weeds and yield of groundnut
5.  Numbered :   Approved Achieved
    No. of farmers :   3 3
6.
 
Sl.  No
Farmer’s name Village/ 
Mandal Name of the Technology Yield  (kg/ha)
T1: Pendimethalin @ 750 g a.i/ha fb pre- mix application of 50 % of each of imazethapyr @ 37.5 g a.i/ha + quizalopfop ethyl @ 25 g a.i/ha at 25  DAS T2: pendimethalin 30%+Imazethapyr 2% EC a.i/ha  at 20DAS fb HW at 35 DAS T3: Farmer’s practice(Twice HW at 20DAS & 40DAS)
1 KandoliPullaiah Gonegandla Assessment of chemical weed management in groundnut 2600 3080 3180
2 E. Venkatesh Chilakaladona 3080 3328 3886
3 K. Nagesh Masmandoddi 2420 3042 3044
Average yield (kg/ha) 2700(-14.6%) 3150(-25%) (-12%) 3370 
Gross returns(Rs.) 157950 184275 197145
Cost of Cultivation (Rs.) 68650 79680 82580
Net returns (Rs.) 89300 104595 114565
B:C Ratio 2.3 2.31 2.38 
% increase in Yield 14% Lower yield over FP 12% Lower yld over FP
 
7.  Farmers reaction: Farmers expressed their interest in use of herbicides in effective control of weeds
8.  Constraints: Non availability of selective herbicide that controls problematic weeds
9. Feed back
1. To the Scientist :  Need for development of integrated weed management practices for effective control of weeds
2. To the extension personnel : Need for creating awareness on importance of herbicide mixtures
10.  Whether continued during 2023-24 or not reasons: concluded, 
11.  Remarks:
 
1. Front Line Demonstration:
 
1 Name of the Technology : Demonstration on Sorghum variety NandyalTellaJonna- 5
2 Nature of intervention : FLD
3 Crop : Jowar
4 Purpose : To popularize the variety NTJ-5
5 Numbered Approved Achieved
1. Area 0.8 ha 0.8 ha
2. No. of Farmers 5 5
 
 
S.  No
Farmer’s name Village Variety Name of the Technology Yield(Kg/ha)
T1:Demo NTJ-5 T2: Farmers practice
1 Sunkanna Gonikondla NTJ 5 Demonstration on Sorghum variety NandyalTellaJonna- 5 2940 2370
2 K.ChinnaRamaiah Ladhagiri 3890 2740
3 Revathi Ladhagiri 4180 2450
4 Srinivasulu Ramapuram 3465 2585
5 Venkkanna Gajuldinnae 3650 2980
Average yield (kg/ha) 3625 2625
Gross returns (Rs.) 90625 65625
Cost of Cultivation (Rs.) 18075 18075
Net returns (Rs.) 72550 47550
B:C Ratio 5.01 3.6
% increase in Yield 38% higher yield over FP
6. Farmers reaction : Farmers expressed that the performance of NTJ-5 found better compared to local variety because of tolerance to drought and high yielding potential of the  NTJ-5
7. Constraints :
8. Feedback : : Farmers were satisfied with the technology
To the Scientist : --
To the extension personnel : Popularize the tested variety through field visits, field days, print and electronic media.
9. Whether continued during 2022-23 or not. Reasons : Concluded
10. Remarks :
 
2. Front Line Demonstration:
1 Name of the Technology : Demonstration of Bengalgram variety   NBeG-452 against the local popular variety
2 Nature of intervention : FLD
3 Crop : Bengalgram
4 Purpose : To improve profitability of rain fed farmers by increasing the production and income levels by introduction of new high yielding Chick pea varieties
5 Numbered Approved Achieved
1. Area 0.8 ha 0.8 ha
2. No. of Farmers 10 10
 
 
S.  No
Farmer’s name
Village Variety Name of the Technology Yield(Kg/ha)
T1:Demo NBeG-452 T2: Farmers practice(JG-11)
1 Venkateshwarlu kalugotla NBeG-452 Demonstration of Bengalgram variety   NBeG-452 against the local popular variety 2300 1890
2 krishniah kalugotla 1900 2136
3 veeresh masmandoddi 2100 1784
4 Narsimha venkatagiri 2300 1982
5 Ramakrishna Banavasi 2275 2093
6 B. Parandhama venkatagiri 2286 1920
7 Punikonda Hanumapuram 1940 2066
8 prakash venkatagiri 2092 1980
9 G. Virupakshi Masmandoddi 2421 2038
10 B M Baswaraj Kotekal 2136 1871
Average yield (kg/ha) 2175 1975
Gross returns (Rs.) 113752 103292
Cost of Cultivation (Rs.) 59650 59650
Net returns (Rs.) 54102 43642
B:C Ratio 1.9 1.73
% increase in Yield 9.19%  over FP
 
6 Farmers reaction : : Farmers were satisfied with the technology
7 Constraints :
8 Feedback :
To the Scientist : --
To the extension personnel : Popularization of the tested variety through field days, print and electronic media.
9 Whether continued during 2022-23 or not. Reasons : Concluded
10 Remarks
:
3. Front Line Demonstration:
1 Name of the Technology : Weather advisory based Pigeonpea cultivation
2 Nature of intervention : FLD
3 Crop : Pigeonpea
4 Purpose : To evaluate the effect of weather advisory services in cultivation of rainfed pigeonpea
5 Numbered Approved Achieved
1. Area 0.8 ha 0.8 ha
2. No. of Farmers 5 5
   
 
S.  No
Farmer’s name Village Name of the Technology Yield(Kg/ha)
T1:Demo : selection of variety, ii. timing of input Application (Nutrients and water) and protection measures taken on the basis of weather advisories T2: Farmers practice(Cultivation of crop without following weather advisories)
1 G. Naganna chennapuram Weather advisory based Pigeonpea cultivation 1428 1385
2 G. Kondaiah chennapuram 1621 1400
3 Mekalapeddiah venkatagiri 1480 1532
4 S. Raghavendra Yemmiganur 1721 1528
5 BoyaBalaraju Yemmiganur 1590 1330
Average yield (kg/ha) 1568 1435
Gross returns (Rs. ha-1.)) 157500/- 146250/-
Cost of Cultivation ((Rs. ha-1 ) 36500/- 39600/-
Net returns (Rs. ha-1.) 1,20,000 104950
B:C Ratio 4.20:1 3.50:1
% increase in Yield 8%  over FP
 
6 Farmers reaction : Cultivation of pigeonpea using weather advisories resulted in reduction in cost of cultivation of 3100/ha and 9.2% higher yield over farmer’s practice
7 Constraints : Need to reach all the farmers hrough suitable platform for weather information, inputs and market information
8 Feedback :
To the Scientist : --
To the extension personnel :
9 Whether continued during 2022-23 or not. Reasons : continued
10 Remarks :
 
4. Front Line Demonstration:
1 Name of the Technology : Demonstration of use of LHDP cotton-5 variety under HDP
2 Nature of intervention : FLD
3 Crop : Cotton
4 Purpose : To evaluate the performance of LHDP-5 cotton variety
5 Numbered Approved Achieved
1. Area 0.8 ha 0.8 ha
2. No. of Farmers 5 5
                
 
S.  No
Farmer’s name Village Name of the Technology Yield(Kg/ha)
T1:Demo : LHDP cotton-5 T2: Farmers practice(BT Cotton ( US 7067)                               
1 Diwakar Venkatapuram Demonstration of use of  LHDP cotton-5  variety under HDP 1280 1600
2 G. Virupakshi Masmandoddi 1321 1680
3 B M Baswaraj Kotekal 1290 1620
4 K. Sudhakar Gonegondla 1400 1790
5 G. Kondaiah chennapuram 1459 1935
Average yield (kg/ha) 1350 1725
Gross returns (Rs. ha-1.)) 82080/- 104880/-
Cost of Cultivation ((Rs. ha-1 ) 48600/- 59800/-
Net returns (Rs. ha-1.) 33480/- 45080/-
B:C Ratio 1.68 1.75
% increase in Yield 21% lower yield  over FP
 
6. Farmers reaction : More number of plants per square meter(7)  were recorded higher under LHDP Cotton sown with 75 cm x 20 cm spacing, where as more number of bolls per plant  (46) and higher  fibre yield(1850 kg ha-1)was recorded  under farmer’s practice with use of BT-HYBRID sown with  90 cm x 30 cm spacing
7. Constraints : Low yield under LHDP COTTON-5 variety compared to BT-Cotton variety
8. Feedback : Need cotton variety tolerant to pests and diseases and suitable for mechanical harvesting
To the Scientist : --
To the extension personnel :
10 Whether continued during 2022-23 or not. Reasons : Continued
11 Remarks :
 
 

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